5–10 years’ experience in dairy/beverage production (UHT preferred). Technical education (Engineering, Food Technology). Coordinate with UHT operators. Monitor yield, losses, hygiene, machine readiness.
...more
5–10 years’ experience in dairy/beverage production (UHT preferred). Technical education (Engineering, Food Technology). Coordinate with UHT operators. Monitor yield, losses, hygiene, machine readiness.
...Less